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Marianne's Shop

Buy Marianne's Book

Nourish Cakes: Baking with a healthy twist

Marianne’s first book, Nourish Cakes, is out now. She wrote the baking book to share the kinds of recipes that nourish the body as well as the soul. Her cake recipes cater for people with various dietary restrictions, whether vegan, gluten-free, dairy-free, using more nutrient-rich and healthy ingredients.

It offers 50 stunning recipes for cakes and bakes, both large and small, focusing on healthy ingredients such as nuts, vegetables and fruit. Most of the recipes are allergy- or intolerance-friendly, using wheat-free flours and unrefined sugars, and each recipe is clearly coded to show which dish will suit you.

Buy a signed copy securely through paypal.

Also available in Anthropologie, Joy, Harvey Nichols, Waterstones or Quadrille.

Private Classes

Marianne has a selection of private classes from which you can choose. Alternatively Marianne can also provide bespoke classes customised to your particular needs.


Please do get in touch to discuss details & pricing:

Currently Available Private Classes


Doughnut Master Class

1 day class

Learn how to make traditional yeasted doughnut dough, how to shape, prove and fry it to perfection. Make glazed and filled doughnuts in different flavours, as well as how to use moulds to create mini petits fours sized chocolate doughnuts.


Botanical Buttercream Showstopper

1 day class

Create your own stunning Botanical Buttercream Layer Cake, using Swiss meringue buttercream, edible flowers, piped finishes and ganache drips. Choose from a range of flavours & colours.


Buttercream Flowers

1 day class

Discover the techniques required to create 5 different buttercream flowers as well as the best recipe for a sillky yet firm Swiss meringue buttercream.  Your choice of flowers and colours.


Due to popular demand Marianne has started developing online courses. Her first course is the Vegan Baking & Buttercream Cake Class.

Please do get in touch to discuss details, pricing and to sign up:

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